How to make the perfect gingerbread house
Tips for a successful gingerbread house
December 13, 2016
There are many ways to celebrate the holiday of Christmas. Decorating the house, traditions, baking delicious desserts, and putting up a big tree. A popular favorite to the culture is decorating gingerbread houses. The gingerbread house came from the Grimm’s fairy tale “Hansel and Gretel”. In the fairytale the children, Hansel and Gretel, find a house in the woods made of gingerbread and sweet treats. Making gingerbread originally came from Germany and expanded to America in Pennsylvania from the German settlers. Decorating gingerbread houses became a common tradition in the 1800’s from the popularity of “Hansel and Gretel.”
There are many tips and tricks for a perfect gingerbread house.
- Buy a pre-assembled house from places such as Michaels Craft Store, AC Moore craft store, or some common grocery stores.
- When putting icing on your house, put any candies or decorations on before the icing hardens, that way they will stick much easier.
- Use a piping bag and a fine tip to apply the icing. These can be purchased in the baking section at the grocery store and come with some gingerbread house kits. (Wilson brand gingerbread house kit)
- Get creative! Use any sort of candy and foods to make it extravagant. (Shredded coconut for snow, small peppermint sticks for a walkway)
- Fondant is a baking tool used for more advanced baking. It has a consistency like “Play-Doh”, so you can mold whatever you desire out of it. Fondant can be purchased at Michaels craft store and some grocery stores in the baking section.